Next get your board and sprinkle with semonilina ( you can use flour as well ) Semolina makes the base crunchy and naturally sweet
Next roll out your dough on the board and you want it about 2mm thick , the thinner the better for me !
OK - Tomato Sauce :
a drop of tabasco
mixed herbs or any fresh u have
3 teaspoons of olive oil
1 teaspooon of balasmic vinegar
mix it all together then spread on dough
next you want some toppings
this pizza on this page has the following
Kerry low fat cheese just a sprinkle for a healthy pizza or if you dont give a fuck put the whole bag on !
add your toppings and get in the oven on full wack for about 10 mins , keep your on it tho , no one likes burnt pizza